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Martell's menu

5 dishes across 5 sections Restaurant

Prices transcribed from the printed menu, last checked

Menu Martell's photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Martell's photo menu 1 Martell's photo menu 2 Martell's photo menu 3 Martell's photo menu 4 Martell's photo menu 5 Martell's photo menu 6 Martell's photo menu 7 Martell's photo menu 8 Martell's photo menu 9 Martell's photo menu 10

Shareables 13 dishes

  • Carpaccio US$18.00

    chilled raw beef strip loin sliced paper thin, fresh arugula, shaved parmesan, focaccia crisps, salt, pepper, extra virgin olive oil, lemon aioli

  • Grilled Asparagus US$15.00

    lemon butter sauce, pancetta, pecorino

  • Grilled & Chilled Jumbo Shrimp US$17.00

    herb marinated, cocktail sauce, lemon

  • Smoked Salmon Spread US$16.00

    tender smoked salmon, capers, red onion, fresh dill, cream cheese, crostinis, lemon

  • Whipped Goat Cheese US$14.00

    lemon-honey drizzle, fresh grapes & strawberries, toasted almonds, toasted demi baguette

  • Fried Ravioli & Polenta US$14.00

    house-made red sauce, pecorino

  • Meatballs US$16.00

    house-roasted meatballs, house-made red sauce, grated pecorino, parsley

  • Scallops & Shrimp US$20.00

    pan-seared, cilantro pea puree, chili lime butter, tomato

  • Coconut Shrimp US$16.00

    our famous flash-fried coconut shrimp served with orange-horseradish marmalade

  • Stuffed Mushrooms US$12.00

    herb marinated, herb & cheese stuffing

  • Sherry Onion Dip US$14.00

    caramelized onion, roasted garlic, cream cheese, breads

  • Fried Brussel Sprouts US$12.00

    hot honey, bacon, grated pecorino

  • Fresh Tomato Bruschetta US$12.00

    fresh tomato tossed, olive oil, balsamic vinegar, basil, garlic

Soups 2 dishes

  • Mushroom Soup US$5.00

    our famous house-made soup (cup)

  • Feature Soup du Jour US$4.00

    rotating house-made soup (cup)

Salads 8 dishes

  • Summer Berry US$6.00

    fresh seasonal berries, goat cheese, almonds, vanilla champagne vinaigrette (side)

  • Roasted Beets US$7.00

    arugula, orange, goat cheese, citrus vinaigrette (side)

  • Caprese Salad US$7.00

    fresh tomato & mozzarella, balsamic vinegar, extra virgin olive oil, basil (side)

  • House US$6.00

    mixed greens, dried apricots, candied walnuts, sliced brie, citrus vinaigrette (side)

  • Caesar US$6.00

    romaine, parmesan, herbed croutons, creamy caesar dressing, parmesan crisp (side)

  • Arugula US$6.00

    arugula, parmesan, lemon, salt, coarse-ground pepper, extra virgin olive oil (side)

  • Wedge US$7.00

    iceberg wedge, bacon, tomato, onion, blue cheese crumbles, hard boiled egg, red wine vinaigrette (side)

  • Garden US$5.00

    spring mix, cucumber, tomato, onion, ranch dressing (side)

Sandwiches 8 dishes

  • Tavern Standards Grilled Steak Burger US$15.00

    choice of swiss or cheddar cheese, greens, tomato, onion, toasted brioche bun

  • Tavern Standards Grilled Chicken Breast US$15.00

    choice of swiss or cheddar cheese, greens, tomato, onion, toasted brioche bun

  • Grinder US$14.00

    sliced ham, salami, melted provolone, banana peppers, dijon mustard, greens, tomato, lettuce, onion, ciabatta roll

  • Fried Salmon Burger US$14.00

    house-made salmon patty with roasted red pepper, scallions, parmesan & herb breading, lemon aioli, lettuce, tomato, onion, toasted brioche bun

  • Bleu Cheese BLT Burger US$18.00

    grilled steak burger, bleu cheese parmesan topping, bacon, greens, tomato, onion, toasted brioche bun

  • Salmon Club US$18.00

    grilled salmon filet, spiced aioli, bacon, greens, tomato, onion, ciabatta roll

  • Prime Rib Dip US$24.00

    hand carved 6 oz prime rib, melted swiss, toasted french roll, au jus for dipping

  • Chicken Salad Panuozzo US$14.00

    pulled roasted chicken, bacon, celery, onion, pepper, parsley, almond, red wine vinaigrette, lemon aioli, house pickles, lettuce

Entrees & Pastas 14 dishes

  • Capellini US$21.00

    angel hair pasta, sautéed shrimp, fresh parsley, white wine garlic butter sauce

  • Rigatoni US$21.00

    West Michigan Provisions Pasta, bolognese meat sauce, fresh parsley, grated parmesan, truffle oil

  • Campanelle US$21.00

    West Michigan Provisions Pasta, pancetta, peas, truffle cream sauce

  • Creste di Gallo US$22.00

    West Michigan Provisions Pasta, roasted chicken, roasted garlic, burrata, balsamic reduction, tomato & basil butter sauce

  • Ravioli US$20.00

    spinach mascarpone ravioli, wild mushroom cream sauce, garlic breadcrumb

  • Orecchiette US$22.00

    West Michigan Provisions Pasta, ground italian sausage, broccolini, tomato, lemon white wine sauce, grated parmesan

  • Risotto US$19.00

    spring vegetables, parmesan, basil pea puree

  • Prime Rib

    house-cut slow roasted prime rib, au jus, mashed potatoes, rotating vegetables (choice of: 10 oz, 16 oz & 24 oz cuts)

  • Beef Filet US$52.00

    grilled 8 oz Choice filet, potato bell pepper broccoli hash, chili lime butter

  • Salmon Filet US$28.00

    pan-seared, cucumber tomato salad, spring vegetable couscous, red wine vinaigrette

  • Hatfield Grilled Pork Chop US$28.00

    bone-in, dry rubbed, pineapple salsa, broccolini, risotto cake

  • Chicken Milanese US$24.00

    house-breaded, fried capers, arugula, lemon butter sauce

  • Whitefish US$26.00

    oven-roasted, asparagus, mashed potatoes, compound butter

  • Half Roasted Chicken US$24.00

    mashed potato, vegetable of the day, chicken jus

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Let me introduce you to Martell's Restaurant, a neighborhood favorite that feels welcoming the moment you walk in, located at 3501 Greenleaf Blvd, Kalamazoo, MI 49008, United States, and known for balancing comfort with a polished restaurant vibe. When friends ask where to go for an easygoing meal that still feels special, this is usually the first place I mention, because the space works just as well for relaxed weeknights as it does for celebratory dinners. The atmosphere is warm and unpretentious, yet there’s enough style to make a casual night out feel intentional, which is why locals keep it on repeat. One of the things I like pointing out is how flexible the experience can be, since Martell's offers dine-in for lingering meals, outdoor seating when the weather cooperates, plus takeaway and delivery for nights when staying in wins. The menu leans into comfort food while still leaving room for lighter and healthier options, so nobody at the table feels boxed into one choice. Small plates make it easy to share and sample, while vegetarian options ensure everyone finds something that fits their preferences. Drinks are a big part of the draw, and I usually highlight the well-rounded bar featuring beer, wine, cocktails, and a thoughtful selection of spirits, along with happy-hour drinks that keep the mood upbeat. Coffee is also available, which subtly encourages guests to slow down and enjoy the moment. For gatherings that need a bit more privacy, the private dining room adds another layer of versatility without losing the restaurant’s laid-back feel. Service tends to be friendly and efficient, the kind that makes newcomers feel like regulars quickly. I keep introducing it as a spot built around real people and everyday moments, where good food, solid drinks, and flexible service stay consistent, whether you’re dropping by spontaneously or planning something ahead.

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